Monday 9th December
Kung Pao chicken, steamed green, peanuts, rice (gf)
Tuesday 10th December
Chili con carne, tortillas, salsa and sour cream
Wednesday 11th December
Roasted cruciferous salad with chickpea, fennel and tahina cream (v)
Thursday 12th December
7 hours leg of lamb, baby potatoes, caper berries and pink pepper corn salad (gf)
Friday 13th December
Chicken Marbella, truffle polenta, Mediterranean greens (gf)

 

 

Monday 16th December
Bostock “Walldorf” chicken salad (gf)
Tuesday 17th December
Ham burger, crushed apple, cheddar, ciabatta bun and kumara wedges
Wednesday 18th December
Vietnamese yellow curry (vg)
Thursday 19th December
Roast beef short with Asian paste, Thai coconut ratatouille (gf, df)
Friday 20th December
Orange and oregano chicken with smoky couscous and olive gremolata