John Bostock began growing buttercup squash (Kabocha) for export in 1985.
Since then, BOSTOCK New Zealand has increased from growing a few hectares of one squash variety to 1300 hectares of four different varieties.
Buttercup squash was developed in Japan. It is very sweet with a nutty flavour and vibrant colour.
We have a state of the art packhouse and are leading innovation in the New Zealand industry, incorporating a computer program that provides complete traceability of our buttercup squash from planting through to our customers.
40 x 600kg wooden bins per 40ft container
- Small: 0.8 – 1.3kg per piece
- Medium: 1.3-2.7kg per piece
- Large: 2.7kg+ per piece